Job Description Summary

The Catering Team Member supports the Food Services Team Leader/Coordinator to prepare food, serve food and provide quality customer service. Attention to maintaining a clean, safe, hygienic and healthy work environment is critical.

Job Description

Role Tasks:

Assist the Food Services Team Leader/Coordinator in meeting daily outcomes by preparing meals and serving customers.

Provide quality customer service.

Assisting site Manager/Supervisor with other tasks as directed.

Meals delivered within the directed timeframe and appropriate customer service delivery.

Clean and hygienic kitchen and surroundings in keeping with health regulations.

Maintain a Safe and Healthy Environment