Key activities:

• Provide a professional, welcoming and friendly service
• Basic accounting
• Maintain confidentiality in the work environment
• Keep Café clean and tidy
• Assist with kitchen duties
• Provide support and feedback to Healthy Eating Facilitator
• Report all incidents, hazards, near misses and accidents as soon as reasonably practicable

Essential skills, knowledge and personal qualities:

• Good communication skills
• Recent experience with cash handling and EFTPOS
• Ability to work under minimal supervision and manage time
• Ability to work as a team member
• Ability to relate to a diverse range of people

Benefits of the role

• Opportunity to gain skills and experience
• Develop new social networks with staff, volunteers and clients
• Participation in volunteer recognition events
• Training and personal development opportunities
• A fun and rewarding environment
• Access to the Benestar Hub program

Commencing 9.30am – 1.30pm, for a maximum of 4 hours per day, as agreed during weekdays.

The successful applicant must possess and provide a Department of Human Services (DHS) clearance (Aged Care Sector) and (NDIS Worker Check).